All lunches on this page require a minimum guest count of 25 unless otherwise specified.
**We have a custom chef designed menu that changes weekly. Please call or email to inquire**
Build your own lunch bars
Served with house made dessert
Fajita Bar $9.76 per guest
Chicken or beef, sauteed onions and peppers, rice or refried beans, fresh flour tortillas, sour cream, and chips and salsa.
Baked Potato Bar $8.94 per guest
Baked potatoes, butter, bacon, cheese, sour cream, and chives. Served with mixed greens salad, ranch dressing, and fresh bread.
Build Your Own Sandwich Bar $9.11 per guest
Turkey, roast beef, ham, cheddar, provolone, and swiss. Choose from lettuce, tomatoes, pickles, mayo, and spicy mustard. Served with your choice of chips or coleslaw.
1 Entree + 1 Salad + 1 Side = $9.23 per guest
1 Entree + 1 Salad + 2 Sides = $10.12 per guest
2 Entrees + 1 Salad + 1 Side = $11.81 per guest
2 Entrees + 1 Salad + 2 Sides = $12.69 per guest
**Requires a minimum guest count of 25
Salad
Mixed greens salad with house dressing
Ceasar salad
Bowtie Pasta salad with southwestern dressing
Black bean and corn salad
Caprese (add $0.50 per person)
Sides
Broccoli and cauliflower gratin
Blanched Green Beans
Rosemary Roasted Yukon Gold or Sweet Potatoes
Entrees
Summer Pasta with Mozzarella, Tomatoes and Basil
Chicken pot pie with sweet potatoes and biscuit topping
Meat or Veggie Lasagna
Chicken or Veggie Enchiladas
Chicken Picatta
Pork Tenderloin with Honey Mustard Glaze
Italian Sausage and Peppers
Macaroni and Cheese
Creamy Fettucine with Artichoke Hearts and Mushrooms
Three Cheese Ravioli
*Deco Catering supports local food and business. We use locally grown food and locally made products whenever possible.